TH12-02
Food, Culture and Consumption in the Foundational Economy

Session Organizer:
Julie Froud
Friday, 3 July 2015: 10:15 AM-11:45 AM
TW1.3.03 (Tower One)
N/A
Foundational Economy from the Bottom-up: The Case of Alternative Food Networks
Filippo Barbera, University of Torino; Joselle Dagnes, University of Torino
Integrated Risk Management to Measure the Performance of the Agri-Food Sector.
Maria Jesus Munoz, University Jaume I; Juana Maria Rivera, University Jaume I; Raul Leon, Unversidad de Zaragoza
The “Broken Promises” of Large Retail Sector in Italy: A Case Study on Grocery Market Applying Foundational Economy Approach
Davide Arcidiacono, University Cattolica del Sacro Cuore
Italy As a Cultural Disneyland. the Marketisation Policies of Cultural Heritage within the Conceptual Framework of the Foundational Economy
Emiliano Bevilacqua, University of Salento; Ferdinando Spina, University of Salento
See more of: The Foundational Economy
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